Stemmari Rosè is produced using an indigenous Sicilian varietal Nero d’Avola grapes cultivated in Sicilian sandy soils. Strong notes of wild strawberry typical of the Nero d'Avola grape variety, exceptionally warm, light to medium bodied and delicate striking the ideal balance between minerality and freshness. Among the top 9% wines in the world.  Try it with appetisers, light vegetables, spicy food and white meat dishes.  We recommend serving rosè wines at 6 degrees Celsius. Serve the wine directly from the fridge. Alcohol level: 12%

Stemmari Rose' Terre Siciliane IGT

€7.95Price