Natural rattan baskets to allow your bread dough to undergo its final proof before baking. Season with flour or fine semola to ensure that the dough does not stick to the basket. These bannetons also give your bread a beautiful spiral pattern on its crust.


Available in two sizes. 

20cm diameter for approximately 0.5kg loaf of bread.

22cm diameter for up to 1kg loaf of bread.

Round Bannetons